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This Spinach and Sausage Quiche is quick and easy thanks to a little help from . The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Quiche Lorraine Recipe - NYT Cooking Ham Pie Recipe Easy - Share Recipes In a saucepan over medium heat, fry the bacon until crisp, about 5 minutes. Sprinkle half of the cheese evenly over the partially baked pastry shell. Substitute half and half or even full heavy cream and half milk. When it comes to whipped cream or a baked good, follow the recipe as closely as possible. Place the pie crust on a baking sheet. After that, divide the dough into two equal portions. 3 Ways to Make Crustless Quiche - wikiHow Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Spoon vegetables into pie crust and sprinkle with mozzarella cheese; set quiche on a baking sheet. Be the first to rate this post. quiche can be made with store-bought crusts, which are excellent for any occasion, and with a few simple substitutions, you can make them any time. However, heavy cream tends to liquify when heated. Let the quiche stand for 10 minutes to firm up. Transfer the dough to a sheet of plastic wrap and pat it into a disc before wrapping it tightly and placing it in the fridge until firm. It should come out clean when its ready, and the crust should be golden brown. Jacket potato, sweet. 24 0. Step 3. Cover and cook until tender but still firm, 2 to 6 minutes. This egg custard has a creamy, foamy consistency but is encased in a crunchy pie crust. This quiche has smoked Gouda cheese and spinach in it. Cold quiche from the fridge tastes waxy and rubbery, and the butter from the homemade crust is congealed. Transfer the dough onto a surface dusted with a little bit of flour, and start kneading it to get a flexible dough. Drain bacon slices on paper towels. This quiche Lorraine recipe is also easy to make ahead to store in the freezer, and tastes amazing even reheated. Its up to you if you want to add it or not!