We know its oh-so tempting to dive into a pan of just-cooked brownies. If I am reading this correctly, to convert a muffin recipe to a loaf pan/quick bread, I would degrees the temp & increase the baking time.? Because even though glass is pretty, metal pans have always seemed more reliable in terms of heat conduction and most recipes are developed for metal, anyway. Check the brownies to be sure they are cooked through by sticking a toothpick into the center of the pan. And finally, you can bake it at 125 degrees Fahrenheit, which is perfect for an apple pie. Lift from pan and cut into squares. How do you adapt recipes for different baking pan sizes? To help you remove the brownies, you can insert a plastic knife on 1 side to pry the brownie from the bottom of the pan. (PDF) LIMITED ONE YEAR WARRANTY OWNER'S MANUALuseandcaremanuals.com/pdf In a medium saucepan, gently melt the butter. . I plan on doubling the ingredients, but do I need to adjust the bake temp and time for doubling? Cooking Concepts Biscuit & Brownie Pans 11x7" - 2 ct pack. Notes For luscious thick brownies, double the mix and bake in a 9x9 deep dish baking pan. To get that perfect bake on the brownie, though, is a glass or metal baking pan better to use? If youre using a liner thats wide enough to cover the entire pan, dont worry about using spray or grease. Although its good that the glass slowly heats up, it also retains heat so theres a risk of over baking the brownies once theyre removed from the oven (to avoid this, use foil to line the pans or cut the brownies soon after baking). Grease bottom of pan. Let brownies cool, then cut into squares. Just make sure you grease any sides that arent covered by parchment paper, and youll have beautiful, crispy-edged brownies that you can cut on a cutting board! Thank You so much. There are several different ways to do this, including using butter, coconut oil, or olive oil spray.