What Reasons Would You Fail A Pre Employment Physical, Why Did Positive Sean Leave Armstrong And Getty, What Happened To Tony's Frozen Pizza, Osceola County School Zones By Address, Elizabeth Quigley Obituary, Articles T

Tater kegs are also available as a vegetarian option. Baking and cooking professionally for more than 30 years, I am here to share my recipes and knowledge with you. Drain. Add your oil to a baking sheet with sides. Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. It typically consists of a hollowed-out potato that is filled with a variety of different ingredients, such as cheese, bacon, and sour cream. The mixture is then placed in a baking dish and baked until it is brown and crispy. The Cheese Bomb Tater Keg is LOADED with creamy cheddar cheese, sour cream, and potatoes. The potatoes should be tender but not falling apart. strips of bacon (about 3 oz.) The modern twist on the classic appetizer that we love. Crumble cooked bacon while waiting for the casserole to cook and set aside. - Stone Gate Foods sales@stonegate-foods.com 952.445.1350 Ext. How do you get tater tots to stick together? A tater keg is a type of potato-based dish that is popular in the southern United States. Serve Tater Kegs in a variety of ways and in many different applications. Preheat oven to 350 degrees F (175 degrees C). And, be sure to try the Bacon Cheddar Chive Jumbo Stuffed Tater Kegs for an excellent savory snack! Stonegate tater kegs are the perfect way to keep your potatoes fresh and delicious, and they will last for years. Deep Frying on a Blackstone Griddle. They are a great appetizer and a side dish. 15 of 16. Do not overcook the potatoes or they will become mushy. Tater Kegs: The Oversized Bar Snack That Leaves Tater Tots In The Dust. This tater features bacon, jalapenos, pepper jack cheese, cream cheese, cheddar cheese, potatoes, and a hint of sour cream. Tater Kegs Stonegate Recipes It's also very versatile. Preheat the Air Fryer to 400 degrees Fahrenheit. You will need a 13 x 9 x 2 inch baking dish to make this casserole. A graduate of the NMC Great Lakes Culinary School and a Certified Culinarian of the ACF American Culinary Federation. Stir to combine. Beat the eggs in a shallow bowl and set aside. A tater unlike any other. You might be able to search "best bar food [insert your city here]" or "wings near me," but if it's Tater Kegs you're after, you'll have to search individual bar menus to track them down. Place a fruit or vegetable in here. Cook until golden brown and crispy, 3 to 4 minutes.