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According to Smithsonian Magazine, it's theorized that the word "taco" referred to the explosive powder charges that Mexican silver miners used in the 1700s to excavate silver ore. Many places dont even serve the heavenly dip, while others mix it with green salsa, making a soupy guacamole with strong lime and tomatillo flavors and less emphasis on the avocado. A title like that is earned, not given.See for yourself how reduced-fat sour cream lives up to the hype by upgrading your favorites.Available at participating locations. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); The comeback was heralded by celebrities including Doja Cat and Dolly Parton, as well as at least one beloved Takeout contributor. It seems like this has become a thing, as people have been trying to figure out how to get their hands on one. According to Mashed, the once-popular brand has been in major decline. #1. (What Oil Does Chick-fil-A Use? Taco Bell is the fourth most-popular fast-food restaurant in the country, and while the chain is known for tacos, of course, the menu has expanded exponentially over the years. Taco Bell Employees: What happened to the sour cream? Why does it taste Chef Rick Bayless blames this "near-laughable caricature" as the brainchild of businessmen " who saw the profits in beans and rice and margaritas" (per Latino Magazine). Again, though, since it fell apart after a few bites, you're almost dealing with a taco salad. Review: I could see this working well on a Chalupa. Although there are regional variations, the recipe is essentially the same: meat or fish and a couple of garnishes or sauce, wrapped in a fresh corn tortilla. If you have them now, you might notice that they seem to fall apart a lot faster. Its the perfect sensorial balance to all the hot, crunchy, and spicy ingredients that make up many Taco Bell classics.Take, for example, the Crunchwrap Supreme. Nixtamalizationincreases the nutritional value of the corn and makes its vitamins ready for the human body to digest. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { Nous, Yahoo, faisons partie de la famille de marques Yahoo. An odor similar to bleach or ammonia . And some mild sauce of course. Although flour tortillas are relatively popular in northern Mexico and sometimes used to make quesadillas at suppertime around the country, theyre not featured in Mexican cuisine.