Thank you so much for taking the time to write your review. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Asparagi Alla Bismarck. Thank you for a lovely day. The tasting menu changes seasonally, but some classics you might find on the menu include a veritable Tower of Terroir (a towering deconstructed salad), kale matzoh ball soup, and a savory cake topped with the summers best tomatoes. And if youre willing to spend slightly more, you wont want to miss the globally inspired cooking at The Musket Room ($125 per person); or the modern, wood-fired Korean fare at JUA ($135 per person). Lucy has assembled wonderful staff who are passionate about provide great service to patrons. Ai Fiori Restaurant - New York Weekend Breaks Your kind words will be passed on to the team, particularly Lucy and Aimee. We are so pleased to hear you enjoyed your experience and we look forward to seeing you again soon. Cost: $95 per person for five courses; $45 per person for a beverage pairing. Loud, flies over windows. I received some stammering response and from that moment the wine steward never addressed me or even looked at me, he only addressed our two wives. No crazy inventions, instead a balance of taking fresh ingredients and using them in . However, we found the pacing to be fine (not rushed or too slow). Get an inside look at what goes into your. Ai Fiori phone (+61)872302527 3.5 / 5 from 129 reviews 3.5 / 5 from 129 reviews This is the version of our website addressed to speakers of English in the United States. lavender cheesecake, lemon curd, almond praline, pistachio gelato, FORMAGGIO 3 FOR 25 | 5 FOR 35 (PF SUPP 7) Read more These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Where to Eat in March: Rafs, Chi, Moody Tongue Sushi, and More, New Yorks Newest Restaurant Openings, Now on Resy, The Resy Guide to the Women-Owned Restaurants of New York, Meet Saori Kawano, the Woman Who Introduced Americas Chefs to Japanese Knives, Anthony Mangieri Is Pushing Pizza Boundaries Again, and Inviting Friends to Help, Everything You Need to Know About Decades, Ridgewoods Newest Pizzeria. In regards to your dining experience, I will forward your feedback to our kitchen team. Ai Fiori - New York - a MICHELIN Guide Restaurant It was still chilly; some form of external heating would have been welcome. The vegetarian tasting menu at Clos Maggiore is priced at 65 per head, and features smoked burrata from Puglia, hand-rolled pasta with grated fresh truffles, and a vegetable casserole with smoked soya cheese. Thank you for taking the time to review our establishment. While we have been to dozens of Michelin star restaurants, including Gabriel Kreuther the night before, we were excited to try this on a Sunday evening after the Phantom of the Opera. The Nomad Cook, joins Andrew to discuss the rapidly evolving attitudes toward culinary cannabis, the growing culture of pop-up cannabis dinners and events, and what the future of cannabis in restaurants might look like. With the 15% surcharge, and with nothing else on the plate, The meal was good and we enjoyed it, but it does not equal any Michelin rating nor does it meet the price, especially for the wine and drinks. How would you prefer to be contacted? As the legal stance toward cannabis changes from state to state in the U.S., and country by country around the world, this is a fascinating conversation . It also helps in fraud preventions. Astice 49 (pf supp $12) The rest of the meal was basically just salads and gluten free pasta. The menu rotates every now and then, and for winter, theyve got a roasted cauliflower with pumpkin panisse and watercress gnocchi with roasted maitake mushrooms.